Try this Baked Salmon recipe to discover how easy it is to be a chef in the kitchen!
Ingredients:
- 1 pound Salmon
- 1 Lemon, halved
- 1 Tbsp. Olive Oil
- 1 Tsp. Black Pepper
- 1 Tsp. Sea Salt
- 1 clove Garlic, minced (optional)
- 1 Green Onion, diced (optional)
Directions:
- Preheat oven to 400 degrees and line a baking sheet with parchment paper.
- Squeeze each lemon half over the salmon. Drizzle with olive oil and season with salt and pepper.
- If you want to, top the salmon with garlic and green onion.
- Baked for 18-20 minutes or until the salmon easily flakes with a fork.
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