Ingredients:
½ Tbsp. olive oil
½ cup egg whites
1 Tsp. paprika
3 large basil leaves
½ an avocado, sliced
2 Tbsp. feta … Read More..
Ingredients:
½ Tbsp. olive oil
½ cup egg whites
1 Tsp. paprika
3 large basil leaves
½ an avocado, sliced
2 Tbsp. feta … Read More..
This flavorful salsa added to this asparagus dish makes a great side to any meal!
Ingredients:
1 bunch of asparagus, ends trimmed
½ lemon
1 Tbsp. olive oil
1 Tsp. black pepper
1/2 Tsp. sea salt
3 Tbsp. salsa, strained… Read More..
Pressed for time but want a healthy breakfast or snack? Watch how quick this strawberry banana smoothie recipe is! Fat free too.
Ingredients:
1/2-1 scoop 100% whey protein powder (I used chocolate)
2/3 cup fresh or frozen strawberries
4 ice … Read More..
Do you love French fries but feel guilty about eating them? Try these oven-baked French fries for a healthy twist!
Ingredients:
2 baking potatoes
3 Tbsp. extra virgin olive oil
4 basil leaves torn or 2 Tsp. dry
2 sprigs … Read More..
Ingredients:
2 large tomatoes, cut into chunks
1 large cucumber, cut into chunks
2 stalks of green onion, diced
1 Tbsp. fresh cilantro, finely … Read More..
Ingredients:
2 chicken breasts, thawed
2 Tsp. black pepper
1 Tsp. sea salt
1 Tsp. cumin
1 Tsp. chili powder
1 cup black beans
1 cup tomatoes, chopped
1 cup spinach or romaine, chopped
1 Tbsp. olive oil
¼ cup … Read More..
Try this guiltless dessert- creamy banana ice cream!
3 Servings
Prep Time: 5 minutes
Cook Time: 0 minutes
Total Time: 5 minutes
Ingredients:
… Read More..Want to learn how to juice fruits and vegetables? This is SO good for your body!
Ingredients:
3 kale leaves
2 romaine leaves and/or 2 celery stalks
2 carrots
2 apples, sliced
1 lemon, halved
½” ginger root, peeled
Directions:… Read More..
Want a healthier version of the traditional tuna salad? Check this out!
2 Servings
Prep Time: 8 minutes
Cook Time: 0 minutes
Total Time: 8 minutes
Ingredients:
… Read More..Whenever I am consulting with clients, they may like asparagus and broccoli, or carrots and tomatoes, but rarely do they LOVE vegetables. Sound familiar? The trick is to figure out a way to create a tasty meal that is loaded