Baked mushroom caps are delicious stuffed with a summery sauce of roasted red peppers. The sauce is a zesty embellishment for grilled meats, too.
Ingredients
• 3 medium red bell peppers
• 2 plum tomatoes, halved lengthwise
• 1/2 cup … Read More..
This quick and easy Italian favorite is topped with a savory blend of tomatoes, garlic, basil and capers.
Prep Time 10 minIngredients
I find spinach and artichoke dip to be one of the best comfort foods on the planet, so I took the traditional recipe and healthified it by using more veggies, less cheese and Greek yogurt!
Ingredients
This is absolutely my new favorite obsession! I cannot believe something so healthy can taste so good. Try it!
Ingredients:
Ingredients
Ingredients
1 cup Whole Wheat Flour (or Amaranth Flour to make Gluten Free)
Ingredients:
½ Tbsp. Coconut Oil
1 cup Arugula (can use other greens)
2 Eggs
2 Green Onions, diced
1 Tsp. each of Paprika, Turmeric, Cumin, Black Pepper or other spices
½ Tsp. Sea Salt
1 small Tomato, diced
¼ Avocado, … Read More..
FitKim featured on On Fire Fitness! Check it out!
~by Kimberly Olson
About Me
By Rena, Guest Blogger
Hi Everyone! My name is Rena and I blog about everything healthy over at my blog No Way That’s Healthy!
When I found Kim’s blog I became glued! She has so much info to share and … Read More..
This is one of the lightest and most refreshing salads I have ever made. Pair it with a lean protein for a complete meal!
Ingredients:
8 cups mixed greens (24 oz)
